Key Responsibilities Assist with blending of new wines for products, contracts, and tenders Prepare wine samples for client tastings, wine shows, approvals, and evaluations Set up and facilitate internal and external tastings Support final sensorial approval of bulk and bottled wines Maintain accurate records of blends, tastings, approvals, and feedback Capture and manage wine specifications and technical documentation Ensure compliance with Quality Management Systems (QMS) and GMP standards Adhere to health, safety, and housekeeping requirements Minimum Requirements Grade 12 or equivalent Relevant Degree or Diploma in Winemaking or related field Minimum 5 years’ winemaking experience in a similar environment Strong wine tasting and sensory evaluation skills Excellent attention to detail and record-keeping ability Valid driver’s license Key Competencies Strong communication and interpersonal skills Self-motivated, proactive, and quality driven Ability to work accurately in a fast-paced environment ***ONLY SHORTLISTED CANDIDATES WILL BE CONTACTED***