Location:

770 Broadway New York, NY 10003

  

Availability Requirement for this role:

Afternoon, Evening (including weekends).

Age Requirement:

Must be 18 years or older

Time Type:

Full time

  

Pay Range:

$20 - $22 / hour

Why Work Here

Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of. 

Job Description:

Our mission is to provide incredible service and a one-of-a-kind dining experience for our guests. As a Sushi Line Cook, you will develop and use your food passion to produce unique sushi offerings in a high-volume, open kitchen restaurant. As you continue to learn, grow, and fuel your passion for food, you’ll find the possibilities at Wegmans are endless. 

 

Responsibilities

Ensure incredible service is provided by effectively handling a variety of tasksFollow proper recipes, knife skills and cooking techniques to provide consistent ingredients and finished productsBalance prep work while ensuring guests meals are prepared in a timely manner while maintaining high standardsPossess an understanding of ingredients used and menu offerings, sharing knowledge with restaurant team members 

Requirements

2 or more years’ experience working as a sushi line cookExperience making sushi and other types of Japanese cuisine Knife skills Food safety and quality assurance knowledge Enthusiasm for and knowledge of relevant ingredients and cuisine 

Preferred Qualifications

Highly proficient with cutting and working with whole fish, including handling sashimi-quality fishConfident working in an open kitchenExperience preparing sushi in a high-volume environment