Sous Chef
Access Dubuque
Sous Chef
**Brazen Open Kitchen**
1 Positions
ID: 1
Posted On 12/20/2025
Refreshed On 01/20/2026
**Job Overview**
**Job Type:** Full-Time
**About Us**
We are a restaurant group that focuses on technique driven preperation, local & quality sourced ingredients, and a strong work culture. At Brazen, we're passionate about delivering exceptional food and service in a clean, welcoming environment.
**Job Summary:**
We are seeking a strong leader to join our kitchen management team as Sous Chef. The ideal candidate will have a passion for food preparation, strong attention to detail, and the ability to work efficiently in a fast-paced environment.
**Key Responsibilities:**
+ Uphold Brazen standards; food & work environment
+ Collaborate with other Chefs on protein butchery, larder prep, and other prep items.
+ Inventory & ordering management
+ Ensure food is prepared in a timely and efficient manner
+ Maintain cleanliness and organization of the kitchen and workstations
+ Follow health and safety guidelines, including proper food handling and sanitation
+ Ensure proper use and maintenance of kitchen equipment
**Qualifications:**
+ Knowledge of cooking methods, kitchen equipment, and health and safety rules
+ Ability to work in a high-pressure, fast-paced environment
+ Strong attention to detail and consistency
+ Excellent communication and teamwork skills
+ Culinary training
**Physical Requirements:**
+ Ability to stand for extended periods
+ Ability to lift up to 50 lbs
+ Comfortable working in a hot, fast-paced environment
**How to Apply**
Contact us!
Online: https://www.brazenopenkitchen.com/employment
Email: Brazenopenkitchen@gmail.com
Phone: 563-587-8899
We are excited to meet you!
Primary Contact
1645222712404
Brazen Open Kitchen
,
Phone
Phone
Phone
Fax
Brazenopenkitchen@gmail.com
Email
False
False
False
**Job Details**
Categories
Food and Beverage
Location
Dubuque, IA
Shift
Second Shift
Job Type
Employee
Full/Part
Full Time
Benefits
Health Insurance
Paid Vacation
Paid Holidays
**Qualifications**
Education
High School/GED
Experience
2-5 Years
Company ID
8286
Job REQ #
1
\# Positions
1
Start Date
20251220
End Date
20260131
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**Share this Job**
Brazen Open Kitchen
**About the Company**
Brazen open kitchen | bar provides a comfortable atmosphere with an innovative menu that allows our patrons to hold business luncheons, enjoy small plates with a friend at the bar, or to entertain friends and family from our seasonal inspired menu, all while being catered to in a sophisticated but casual fashion. We are passionate about the ingredients we use and where they come from. When seasons permit we will source as many ingredients local as possible. Equally passionate about how the food is prepared and the techniques used, we make most if not all items from scratch in house
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