Secure your summer job now – Bristol Airport (SSP)!

 

Kitchen & Chefs roles - register your interest now. Variety of contracts available between March and September 2026!

 

Kitchen Assistant: £13.50 p/h and Night premium: + £1.20 p/h (00:00–06:00) Chef de Partie: £15.00 p/h and  Night premium: + £1.50 p/h (00:00–06:00)
All pay rates are scheduled for review in April

 

Why SSP
Serve travellers with brands you know—Cabin Bar, Brigg & Stow and Central Production Unit—with great training, real progression, and perks:

Discounted Meal and discounted parking while on shifts. Employee Discounts. Friends and Family Discount App. Award-winning training, apprenticeships and development programs.  Health & Wellbeing Support.

 

We're currently on the lookout for both Full Time and Part Time  Chefs at:

Cabin Bar Brigg & Stow Food Production Unit

 

Airport checks (must-have)

5 years of checkable references and a Criminal Record Check 18+ for some tasks/shifts and roles involving alcohol service Reliable transport for early starts aligned to flight schedules For Chef de Partie role previous experince in leading a kitchen team is necessary

 

About SSP
We operate restaurants, cafés and bars in airports/rail across the UK & Ireland (think M&S, Starbucks, Burger King, Caffè Ritazza and more).

 

At SSP, we value diversity and are committed to building a team that reflects a variety of skills, talents, and backgrounds.