Required Skills & Abilities:

-At least one (1) year of bartending experience required

-Flexible availability to work any shift, including holidays and weekends

-Must have the ability to communicate in English both verbal and written

-Comfortable in working with computers for cashiering duties

-Must be able to stand/walk for at least eight (8) hours

-Able to lift/carry at least 30 pounds

-TABC and Food Handler certification required

Job Description:

-Set up bar, requisition and stock all beer, wine, spirits and paper products

-Perform all closing duties including cleaning the bar and lounge area

-Greet and engage with guests at the bar and lounge area in a courteous and friendly manner

-Abide by all state, federal and hotel requirements pertaining to serving alcoholic beverages and practice prudent portion control

Benefits:

-Medical, dental and vision insurance

-Matching 401k

-Paid time off

-Holiday pay

-Free life insurance

-Hotel discount program

Qualifications Behaviors Innovative: Consistently introduces new ideas and demonstrates original thinking (Preferred) Loyal: Shows firm and constant support to a cause (Preferred) Functional Expert: Considered a thought leader on a subject (Preferred) Team Player: Works well as a member of a group (Preferred) Enthusiastic: Shows intense and eager enjoyment and interest (Preferred) Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well (Preferred) Dedicated: Devoted to a task or purpose with loyalty or integrity (Preferred) Motivations Preferred

Financial: Inspired to perform well by monetary reimbursement

Preferred

Flexibility: Inspired to perform well when granted the ability to set your own schedule and goals

Preferred

Work-Life Balance: Inspired to perform well by having ample time to pursue work and interests outside of work

Preferred

Self-Starter: Inspired to perform without outside help

Preferred

Goal Completion: Inspired to perform well by the completion of tasks

Preferred

Ability to Make an Impact: Inspired to perform well by the ability to contribute to the success of a project or the organization

Licenses and Certifications

bartending License

certified Food Handler

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

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