Job Description Insight Global is looking for a driven, detail‑oriented Project Manager to lead and support capital and construction projects focused on utilities and supporting systems within a food manufacturing or FDA‑compliant environment. The ideal candidate thrives in a fast-paced setting, brings strong leadership capabilities, and excels at coordinating cross-functional teams to deliver projects on time, within scope, and on budget. Key Responsibilities: • Manage area schedule and construction close out list • Negotiate, review, and process contract Change Orders. • Develop clear, comprehensive Scopes of Work for contractor and vendor packages. • Lead and manage bid events, including RFP development, bid tabulation, and recommendations. • Review and approve project invoices. • Support Superintendents and Construction Managers in field execution. • Manage contract closeout and ensure all documents and deliverables are complete. • Organize drawing updates and redlines to maintain accurate records. We are a company committed to creating diverse and inclusive environments where people can bring their full, authentic selves to work every day. We are an equal opportunity/affirmative action employer that believes everyone matters. Qualified candidates will receive consideration for employment regardless of their race, color, ethnicity, religion, sex (including pregnancy), sexual orientation, gender identity and expression, marital status, national origin, ancestry, genetic factors, age, disability, protected veteran status, military or uniformed service member status, or any other status or characteristic protected by applicable laws, regulations, and ordinances. If you need assistance and/or a reasonable accommodation due to a disability during the application or recruiting process, please send a request to HR@insightglobal.com.To learn more about how we collect, keep, and process your private information, please review Insight Global's Workforce Privacy Policy: https://insightglobal.com/workforce-privacy-policy/. Skills and Requirements • Minimum 4 years of Project Management experience. • Experience in food manufacturing or FDA-regulated facilities preferred. • Degree in a technical field + understanding of industrial utilities and other process supporting infrastructure. • Strong communication, negotiation, and leadership skills. • Ability to manage multiple projects and priorities simultaneously. • Proactive, self‑driven, and solutions‑oriented. • Strong leadership presence with ability to guide teams and contractors. • Detail‑focused with commitment to quality and compliance.