Lenox, Massachusetts, USA
65 days ago
Food & Beverage Manager
Overview

 Canyon Ranch® has been a trailblazer and an industry-leading proponent of the wellness lifestyle since its founding in 1979. Canyon Ranch has imparted integrative expertise to millions of guests, with established wellness destination resorts in Tucson, Arizona, Lenox, Massachusetts and Woodside, California Wellness Retreat, guests can achieve their goal of living younger longer. In addition, Canyon Ranch operates North Americas largest day spa at The Venetian® hotel in Las Vegas, Nevada. Canyon Ranch is a 13-time winner of Travel + Leisure’s Best Spa Award, an 11-time recipient of the Condé Nast Traveler Best Destination Spa Award, and both wellness resorts were named in the 2019 U.S. News & World Report Best Hotels rankings.

 

As the Food & Beverage Manager, you will lead all front-of-house Food & Beverage operations across our dining outlets, beverage services, and support event execution. You’ll collaborate closely with the Executive Chef to ensure consistent quality, nutritional integrity, and top-tier guest service that aligns with the Canyon Ranch brand. This is a hands-on leadership role focused on training, mentoring, and motivating a high-performing team, while driving operational excellence, cost efficiency, and unforgettable guest experiences.


Responsibilities

KEY RESPONSIBILITIES

Ensure service standards and dining quality exceed guest expectations

Partner with the Executive Chef on quality control, team development, and goal alignment

Lead hiring, onboarding, training, performance management, and employee engagement

Oversee all guest-facing dining operations, supporting positive and proactive guest interactions

Manage purchasing and inventory for all food and beverage areas

Conduct cost analysis and budget forecasting for food, beverage, and equipment

Maintain beverage programs (wine, liquor, beer, non-alcoholic) within budget guidelines

Pay Range : $54,000 - $62,400 annually


Qualifications

WHAT YOU’LL NEED

3–5 years of experience in Food & Beverage or related field

2+ years in a leadership or management role

Experience in hospitality (hotel, resort, or destination spa) strongly preferred

Associate’s Degree in Hospitality, Business Administration, or related field preferred

TIPS certification (required)

Serve Safe Manager Certification (required)

WHAT YOU’LL RECEIVE

Competitive salary and comprehensive benefits package; Medical, dental, vision insurance, 401(k) with matching, Paid time off

Access to Canyon Ranch amenities and programs

Work alongside world-class experts in health, fitness, and wellness

A supportive and collaborative environment that values your growth

Opportunities for professional development and career advancement

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