POSITION RESPONSIBILITIES:  

Report for work in proper uniform according to the scheduled time  

Follow instructions for each event as given by the Banquet Manager and/or Banquet Supervisor  

Assist with collecting all banquet equipment to include flatware, china, glassware and serving pieces needed for each event  

Assist with preparing garnishes, beverages, condiments and breads  

Assist with cleaning and filling salt and pepper containers, sugar dishes, creamers, etc.  

Assist with preparation and set up of event room when necessary  

Prepare tables and place settings as instructed by the Banquet Manager and/or Banquet Captain  

Attend pre-function for briefing of event details  

Always provide friendly and courteous customer service  

Remain at assigned station and perform duties as assigned according to each event  

Report any customer service concerns to the Banquet Supervisor or Banquet Manager  

Breakdown tables and banquet equipment after each event  

Clean and return serving pieces to proper storage area  

Adhere to strict grooming standards and policies of company  

Complete necessary assigned side work  

Perform other duties as assigned and deemed necessary  

SUPERVISORY RESPONSIBILITIES:  

This position has no supervisory responsibilities  

EDUCATION AND /OR EXPERIENCE  

High school diploma or GED  

Minimum of one (1) year work experience in food and beverage environment  

Prior banquet server or waiter/waitress experience preferred  

Knowledge of catering services terminology preferred  

SKILLS AND ABILITIES  

Ability to receive and carry out instructions in a timely manner  

Ability to follow directions and effectively perform the work  

Ability to speak and understand English to converse with coworkers and supervisors, as well as to understand tasks issued  

Ability to work irregular hours including nights, weekends and holidays, as needed  

Professional presentation, appearance and work ethic  

Must be at least 18 years old  

Ability to work independently and with others  

PHYSICAL DEMANDS  

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.  Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.   

This position requires server to be capable of lifting and carrying up to 50 lbs.  Must be able to stand, walk, lift and bend for long periods of time. 

Hourly Rate: $18.20 - $18.20

NOTE: 
The essential responsibilities of this position are described under the headings above.  They may be subject to change at any time due to reasonable accommodation or other reasons.  Also, this document in no way states or implies that these are the only duties to be performed by the employee 

TO APPLY: 

This position offers a competitive salary and benefit package.  Please send a copy of your most recent resume and cover letter including salary requirements by clicking and following the link below: 

https://www.dcucenter.com/venue-info/employment/  

To be considered for any open position, you must complete the application process completely through the link provided.  Applicants that need reasonable accommodation to complete the application process may call 508-929-0114. 

HR Manager 
DCU Center 
50 Foster Street 
Worcester, MA 01608 

Legends Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities and protected Veterans to apply.  VEVRAA Federal Contractor