Job Description

We are seeking an enthusiastic and dedicated Assistant Manager to join our team at our Normandy, United States location. As an Assistant Manager, you will play a crucial role in ensuring the smooth operation of our store and delivering exceptional customer service.

Oversee daily store operations and manage shifts effectivelyProvide excellent customer service and resolve customer inquiries or concernsTrain, supervise, and motivate team members to maintain high performance standardsManage cash handling and financial transactions accuratelyEnsure compliance with company policies, food safety regulations, and quality standardsAssist in inventory management and stock controlMaintain a clean and organized work environmentHandle phone orders and coordinate timely food preparation and deliverySupport the Store Manager in achieving sales targets and implementing promotional activitiesParticipate in team meetings and contribute ideas for improving store performance

QualificationsProven experience in a supervisory or leadership role in the food service industryStrong customer service skills with a friendly and professional demeanorExcellent communication and interpersonal skillsDemonstrated ability to manage and motivate a teamProficiency in cash handling and basic math skillsStrong problem-solving abilities and attention to detailFlexibility to work various shifts, including evenings, weekends, and holidaysPhysical ability to lift up to 25 pounds and stand for extended periodsBasic computer skills and familiarity with point-of-sale systemsTime management skills and ability to multitask in a fast-paced environmentHigh school diploma or equivalent (preferred)Food safety certification (preferred)

Additional Information

All your information will be kept confidential according to EEO guidelines.